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Coffee culture has already taken the world by storm. In China, there are no fewer people who love coffee than in Western countries, as can be seen from the various cafes on the streets. Mocha, Blue Mountain, Cappuccino, American coffee...Each coffee has its own unique taste, and also has its own batch of diehard powders.
What is the difference between coffee sold in cafes and coffee brewed in three-in-one bags? For coffee such as latte and cappuccino, the difference between the two is not only in the type of coffee beans, grinding process, etc., the fine and dense milk foam filled in the cup is also one of the signs of quality coffee.
The small milk froth has a great effect. In fact, adding milk foam to coffee is not only a decorative effect. On the one hand, milk foam can blend with the overall taste. When coffee, milk and milk foam molecules form a uniform combination, the taste of coffee will become better. On the one hand, the air contained in the rich milk foam has very little fluidity, which is very conducive to the heat preservation of the coffee.
In view of this incomparable effect, milk frothers that can produce rich foam have gradually become popular. In order to make cafe-level coffee at home, milk frothers It has become a complementary product for many users who are pursuing quality to use with coffee machines without milk frothing function. And usually the operation of the milk frother is very simple, and the user is very easy to get started.
At present, there are many kinds of milk frothers on the market, mainly divided into electric and manual. For convenience, more people will prefer electric milk frothers, but everything has advantages and disadvantages, and electric milk frothers are difficult. It can produce fine and even foam, and it can't make small fresh garland.
So, how to choose the milk frother? Here are a few practical ways to purchase, let’s take a look~
Select by type
According to the driving mode, the milk froth machine can be divided into two types: electric and manual. Electric milk frother can be divided into two styles: "electric stirrer" and "electric milk frother"; and manual milk frother also has two choices of "double milk froth cup" and "snowg cup". When purchasing, please be sure to choose a product that is easy to use and can make ideal milk foam according to your own habits.
Electric stirring rod
The appearance is stick-shaped. The advantage of this type of model is that it is low in price and easy to obtain. It is sold in the kitchen area of many chain coffee shops and stores. The method of use is also very simple. Just put the front end of the stirring rod into the cup with milk, and then press the electric switch to make the milk into milk foam. It is suitable for making cold or hot drinks, and can be easily cleaned after use.
In addition to the rod-shaped structure, some products also include a cup of milk when they are purchased for convenience. However, due to the weaker force of the stirring rod, the air particles injected into the milk are relatively coarse, and the milk foam usually produced is not fine enough. When purchasing, pay attention to whether the metal parts are prone to rust. It is more suitable for novices who have a low budget and want to try to make milk froth at home.
Electric milk frother/electric milk frother
This type of milk frother is fully automatic and looks like a small mixer with heating function in terms of structure. Unlike an electric stirrer that needs to be heated while frothing the milk, when using an electric milk frother, just pour milk into the cup and press the switch to easily produce milk froth of the desired temperature, which is very simple and convenient! Because of its high production efficiency, the milk foam produced is more delicate and stable in quality, it is more often used for commercial purposes. But the disadvantage is that the price is relatively high.
Double-layer milk froth cup
The double-layer milk froth cup is also known as the "French milk froth cup". Common materials can be divided into two types: stainless steel and glass. The transparent cup made of glass is characterized by beautiful vision and can easily see the milk in the cup, but it is also easy to break. On the other hand, stainless steel cups are not easy to break and can be heated on an induction cooker.
When choosing a double-layer milk froth cup, it is recommended to choose a model with air holes and air hole covers on the lid. In the process of pressurizing, as long as the air holes are pressed, the milk foam can be made more delicate. In addition, choosing a style with a finer press net will also help to produce dense milk foam. However, it is worth noting that compared to electric stirring rods, the double-layer milk froth cup is more difficult to clean and requires more attention to cleaning and storage.
Milk Foam Snowg Cup
This is a milk frother with the simplest structure and the most intuitive way to use. After pouring the ice milk into the milk foam snowg cup, screw the cup tightly and shake it vigorously for 30 seconds, then pour the milk foam on the coffee, and the delicious latte is complete. Since it is extremely convenient to use and there is no risk of burns, even children can easily get started! However, if you want to drink hot beverages, you need to microwave the milk separately before using the Xueke cup.
Choose according to the temperature of the milk
What temperature drink do you like? Different types of milk frothing machines have different suitable milk temperatures. Some models can only heat milk to a fixed temperature, which may not be the best choice for people who like to drink hotter drinks. Inappropriate temperature can also easily cause milk to be difficult to foam. Therefore, please be sure to confirm your preferences and needs before purchasing.
A good cup of coffee will live up to the good time! If you love coffee like the editor, but there is not a fully automatic coffee machine that can directly make milk froth in your home, then go and choose a good milk froth machine, it will definitely become your indispensable must Prepare tools!
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